Trappey's® BULL Louisiana Original Recipe Hot Pepper Sauce is made from red jalapeño peppers. Trappeys BULL Hot Sauce is a typical Louisiana-style sauce containing vinegar, peppers, and salt. The sauce uses xanthan gum to smooth out its consistency.
Trappey's is noticeably milder than most other Louisiana-style sauces.
If you can take the heat, get in the kitchen with Trappey's !!!
Ingredients: Distilled Vinegar (Vinegar and Water), Red Pepper, Salt, Guar Gum, Xanthan Gum, Ascorbic Acid (to Preserve Freshness), Red #40.