Cajun Land® Crawfish Etouffee Mix Etouffee is a Cajun-French word meaning smothered. This mix makes a perfect sauce for shrimp or crawfish etouffee. You'll need one pound of shrimp, crawfish or other meats such as chicken, plus some cooked rice to serve over. This mix is very versatile and is featured in many recipes.
Ingredients: Wheat Flour, Onions, Spices, Tomato, Garlic, Salt, Hydrolyzed Vegetable Protein, Bell Pepper, Celery, Natural Butter Flavor, Green Onion.