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Slap Ya Mama Cajun Seasoning 8 oz

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Walker and Sons



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$ 4.49
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$ 4.99
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Manufacturer: Walker and Sons
Part Number: 1788500002
 
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Slap Ya Mama Cajun Seasoning 8 oz
UPC: [1788500002]

$ 4.49

Slap Ya Mama Original Blend Cajun Seasoning is a unique blend of spices that will make your cooking explode with Cajun flavor. It is sure to enhance any dish, from popcorn to seafood, breakfast to late night snacks, gourmet foods to french fries. Remember, if you can eat it you can "Slap" it!

In 1956, Wilda Marie Fontenot gave birth to the creator of this award winning seasoning blend. Every time she uses it, she receives a loving slap on the back and a kiss on the cheek thanking her for another great Cajun dish.

Recommended as an all purpose season all for all dishes, from popcorn to seafood, breakfast to late night snacks, gourmet foods to french fries.


Nutrition Facts    
Serving Size: 1/4 tsp (0.04oz)(1g)    
Servings Per Container: 227  
Size: 8 OZ (227g)    
 Amount Per Serving  Mix
 Calories      0 
 Calories from Fat      0  blank
    %  Daily  Value 
 Total Fat   0g   0
 Cholesterol   blank 
 Sodium   310mg   13
 Total Carb.   0g   0
 Protein   0g     
Vitamin A    2
** Percent Daily Values are based on a 2000 calorie diet.
Not a significant source of calories from fat, saturated fat, cholesterol, dietary fiber, sugars, vitamin C, calcium, and iron.

Ingredients: Salt, Red Pepper, Black Pepper and Garlic. NO MSG.


 



Directions

Cajun Meatballs

Ingredients

  • 1 1/2 pounds ground beef meat
  • 1/2 pound smoked pork sausage (sliced)
  • 1 cup bread crumbs
  • 1 egg
  • 1/4 cup milk
  • Slap Ya Mama Cajun Seasoning
  • 1/2 cup vegetable oil
  • 1/2 cup chopped bell pepper
  • 1 medium onion
  • 1/4 cup green onion tops and bottoms
  • flour
  • 5 cups water

Mix meat, bread, egg, milk, and Slap Ya Mama Seasoning. Make small balls with meat and roll in flour. Put meat in hot oil and brown on all sides. Remove meatballs from oil and brown sausage then add peppers and onions and saute till translucent. Put meatballs back in pot and add water. Cook about 45 minutes on high.

Serve over rice.

Recipe #1

Crab Sauce Piquante

Ingredients

  • 2 dozen crabs, cleaned
  • 1/2 cup vegetable oil
  • 2 large onions, diced
  • 2 large cloves garlic, diced
  • 1/2 cup green onion tops, chopped
  • 1/4 cup parsley, finely chopped
  • 1 cup bell pepper, diced
  • 1 6-ounce can tomato paste
  • Slap Ya Mama Cajun Seasoning
  • 1 quart water
  • 2 tablespoons all purpose flour

In large sauce pot, put vegetable oil, onions, garlic, onion tops, parsley, and bell pepper; cook on low heat for about 20 minutes. Stir to keep from sticking. Stir in tomato paste, flour, and seasoning. Let cook for a minute, then add water; stir well and add crabs to mixture. Cover and cook slowly for 1/2 hour. Serve over rice.

Serves 4

Recipe #2

Chicken and Sausage Gumbo

Ingredients

  • 1 whole chicken cut up
  • 1 ½ lbs smoked sausage sliced
  • 1 large onion chopped
  • 1 Bunch of parsley chopped
  • ½ bundle of green onions chopped
  • Slap Ya Mama to taste
  • ½ to 1 16oz jar of Roux
  • 5 quarts of water

Directions

Add roux to your 5 quarts of water. Let your roux cook for about 15 minutes or until dissolved. Add onions, parsley, chicken, and sausage.  Let cook until chicken is done usually about 1 ½ hours. Sprinkle green onions in pot and serve with rice.


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4.7143 out of 5 based on 7 user ratings
Customer Reviews
Average Customer Rating
(7 Current Reviews:)
Write an online review and share your thoughts with other customers Write Review

5 of 5 Peppers!cindy musso, 08/27/2008
I was born & raised in LA, but have moved to VA. So I have been missing my cajun food, so a friend ordered me some of slap your mama seasonings and I could'nt believe I got my cajun taste back into my food!!!!! I love this stuff you can't go wrong on anything you cook.
5 of 5 Peppers!Jean Orgeron, 06/29/2008
I have being using Slap "y" MAMA since it came available. I perfer it over many other spices because when you reach the amount of hot you want it is not over salted like some of it competor. Great blend of herbs no change nesseary. Keep up the fine job love your product. i rate it excellent.
5 of 5 Peppers!Krisy Bono, 10/26/2005
My neighbor introduced this to me and it makes the best bloody mary's in the world. I am so glad I found a place that sells it!
Displaying 1 to 3 (of 6 reviews)
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4 of 5 Peppers!ALFRED PAPILLON, 10/26/2005
This is a very good seasoning. It waits to "slap" after a few seconds. Not too hot but well seasoned for the purpose.
Reviews


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