 – Roberta Horn, 11/25/2011
I used LOUISIANA Cajun Butter Injectable Marinade With Injector for the first time yesterday and discovered I would never cook a turkey without it again! The ease of use and deliciousness made me want to tell the world about my experience with it today.
I purchased the kit as an afterthought at Wal-Mart on my way to checkout last weekend. I saw a display and thought, hmm, why not try this! rnrnIt was very simple to use. I had a ten pound previously frozen young turkey. I cleaned it and stuck it in a large aluminum pan. I shook the jar of marinade up real good. Put the needle end on the injector which was very simple, it just popped on. I then sucked the juice into the needle and injected the juice into a turkey leg, filled it up again, did the other leg. I put half of a shot into each wing. I then just went crazy with it and started shooting the juice all over inside the turkey until I had just a little bit of juice left in the jar. I poured the little bit left over top of the turkey and rubbed margarine all over the turkey inside and out.
The margarine was probably not necessary but something I have always done when baking a bird. Also, I don't think you are supposed to use the entire jar on one turkey but OMGosh! This turkey was the juiciest, tastiest turkey I have ever had in my life!
The only complaint I have about LOUISIANA Cajun Butter Injectable Marinade With Injector is I LOVE Thanksgiving leftovers! We didn't have enough turkey leftover to even make a sandwich with | – Stacey Brooks, 10/20/2004
I just tried this out and have to say that I am impressed. I have never injected anything before and it was so simple. I used it to shoot up some boneless chicken breast. All I did was inject them and put a few shakes of Louisiana Cajun Seasoning and grilled them. My husband has already asked when I was fixing them again. One jar goes a long way because I had some marinade left over but I will be ordering more of this. | | Displaying 1 to 2 (of 2 reviews) | |
